Ingredients: 800g skinned white fish fillets 1 medium onion, finely chopped 2 cloves garlic, crushed 5 tomatoes blanched and peeled 8T chopped basil leaves ½ cup cream Grated Parmesan cheese…
Our Romantic Couples evening is destined to be a fun, relaxed evening’s cooking with your loved one. You will be greeted upon arrival with welcome drinks, after which you will…
Why not learn the art of making Sushi? Our experienced Sushi chef Jacky will run you through everything from the perils of cooking Sushi Rice, to the exact way in…
Join us for a warm winter class of hotpot's pies and winter pastries. Menu Leek, Chicken, Mushroom and Onion Phyllo Pastry Pie Rich Steak and Guinness pie. The perfect Oxtail…
