There is a common perception that Mexican food is both spicy and heavy, but in fact, true Mexican food has both a depth with its combination of savoury and earthy flavours- and a fresh lightness from its generous use of fresh herbs, vegetables and citrus. Authentic Mexican food is vibrant, delicious, fresh and fun.
MENU (Subject to change)
Tasty but not HOT – topped with Tequila
- Stuffed peppers
- Beef Chimichangas
- Cinnamon & Brown Sugar Tortilla Triangles
Tuesday 15th September 2020
Saturday 17th October 2020
Tuesday 03rd November 2020
All Classes start at 17h45 and cost R500 per person.
To Book please mail firstname.lastname@example.org