We are delighted to introduce Chef Miyamoto
Chef Miyamoto will show you how to make prawn tempura
and the best method of plating sushi.
Then guests will make their own sushi:
Prawn tempura California rolls
Cubed marinated salmon
with steamed rice and chopped Takuan
topped with Kiri nori (julienne seaweed)
Sushi Class Dates for 2021:
Saturday 2nd October 2021 @ 10h00
Cost R600 per person
Should you be interested, we will have Sushi Starter kits for sale @ R400 per kit.
To Book please mail firstname.lastname@example.org