Tag: Cooking

Greek and Mediterranean Cooking Class

Mediterranean & Greek Class Meals made for sharing, from the veggie Crispy Greek-style pies, to dips, breads, and tender lamb dishes. A wide variety of healthy flavourful food, full of…

Thai Cooking Class

Thai Cooking Class The subtle mixing of herbs and spices and market fresh ingredients makes this a special culinary experience. Treat yourself and someone special to something spectacular! Learn the correct…

Cinnamon and Brown Sugar Tortilla Triangles – Recipe

On 31.01.2014
By Taste-Buds

Cinnamon and Brown Sugar Tortilla Triangles Method: Slice Bandito’s Tortillas Wraps into triangles. Carefully place the cut triangles into hot oil and fry until golden brown (2-4 minutes). Drain on…

Mexican Ceviche – Recipe

On 31.01.2014
By Taste-Buds

Mexican Ceviche Ingredients: 3 Limes, juice of 125g Salmon fillet ½ Onion, finely chopped 1 Roma tomato, seeded and chopped 1 Lebanese cucumber 20g Coriander, chopped 1 Garlic clove, crushed…

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